JAZZ™ Apple Monsters

  • Servings

    8

  • Prepration Time

    20 mins

INGREDIENTS

  • 2 JAZZ™ apples
  • 3-4 strawberries and/or 1 green kiwifruit
  • 1 packet mini marshmallows - halved
  • 16 white chocolate buttons
  • 16 small chocolate drops
  • 1/2 cup smooth peanut butter
  • 2 tbsp honey
  • 1/4 cup toasted shredded coconut

METHOD

  • Wash the apples and pat dry.
  • Cut each apple into quarters then cut a small wedge out of the skin side to make a mouth shape.
  • Brush or dip the top edge of the apple with honey and press into the toasted coconut to make squiggly hair.
  • Spread a little peanut butter inside each mouth and use the marshmallows to make little wonky teeth.
  • Then add a slice of strawberry or kiwifruit for a tongue.
  • Decorate the outside top edge with marshmallow eyes with chocolate centres.
  • Chill until ready to serve.

MORE DELICIOUS RECIPES

Rocket & CROC EGGS™ Plum Summer Salad
Chicken Schnitzel with envy™ Apple & Fennel Salad & a Buttermilk Dressing
JAZZ™ Apple Zucchini Salad with a Tahini Dressing
Smitten® Apple Fritters with Chilli and Rosemary Sugar

Serves

4

Prep Time

5 mins

Cooking Time

15 mins

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