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JAZZ™ Apple Monsters
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JAZZ™ Apple Monsters
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Servings
8
Prepration Time
20 mins
INGREDIENTS
2 JAZZ™ apples
3-4 strawberries and/or 1 green kiwifruit
1 packet mini marshmallows - halved
16 white chocolate buttons
16 small chocolate drops
1/2 cup smooth peanut butter
2 tbsp honey
1/4 cup toasted shredded coconut
METHOD
Wash the apples and pat dry.
Cut each apple into quarters then cut a small wedge out of the skin side to make a mouth shape.
Brush or dip the top edge of the apple with honey and press into the toasted coconut to make squiggly hair.
Spread a little peanut butter inside each mouth and use the marshmallows to make little wonky teeth.
Then add a slice of strawberry or kiwifruit for a tongue.
Decorate the outside top edge with marshmallow eyes with chocolate centres.
Chill until ready to serve.
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