JAZZ™ in season now!

Mini Chocolate JAZZ™ Apple Muffins

Home » Recipes » Mini Chocolate JAZZ™ Apple Muffins

View all recipes

INGREDIENTS

Dry
2 cups all-purpose flour
1 cup white sugar
1/2 cup unsweetened cocoa powder, sifted
1 tsp baking soda
Wet
1 cup plain yogurt
1 egg
1 tsp vanilla extract
½ cup whole milk
½ cup vegetable oil
Stir in
3/4 cup chocolate chips
1 cup diced JAZZ™ apple

METHOD

Preheat oven to 200 degrees Celsius
Whisk together all dry ingredients
Whisk together all wet ingredients
Fold in wet ingredients into dry ingredients until well incorporated
Stir in chocolate chips and diced apples
Spray mini muffin tin with non-stick spray (if not a non-stick pan) or line with liners
Fill muffin tin ¾ of the way and bake for 8-10 minutes or until a toothpick comes out smooth (if doing regular sized muffins, bake 16-20 minutes)
Remove from oven and let cool slightly before removing from the pan

Credit: Lorin Peters @LorinMichel

MORE DELICIOUS RECIPES

the MONTAGUE tree™ Plum, Parmesan & Ricotta Salad

Smoky Tempeh & JAZZ™ Apple Slaw Sandwich

Caramel JAZZ™ Apples with Sweet Dukkah and Yoghurt

Serves

4

Prep Time

10 mins

Cooking Time

10 mins

One Pan Roasted Sausages with Ambrosia™ Apples, Potato and Sage

BBQ Pork Chops with JAZZ™ Apple & Potato

Serves

4

Prep Time

10 mins

Cooking Time

35-40 mins

Smitten® Apple and Zucchini Slaw with Cashew Dressing

Serves

4

Prep Time

10 mins

Cooking Time

10 mins

Croc EGG™ Plum Sorbet

Serves

4

Prep Time

15 mins

Cooking Time

2 hrs

JAZZ™-y Slaw

View All Recipes