1 orange peeled, seeds removed and chopped into pieces
1/2 lemon seeds removed and peeled
A thumb size of ginger peeled
A small piece of fresh turmeric peeled
METHOD
If you have a juicer just juice all the ingredients and serve with plenty of ice and some sparkling water if using
If you don’t have a juicer just place all the fruit into a blender, blend for few second until fairly smooth. Strain the juice through a muslin cloth - both methods work perfectly well!
You can store the juice in an airtight jar or bottle for a few hours but it’s definitely best to drink straight away
MORE DELICIOUS RECIPES
Chilli-glazed Salmon with Zoodles and the MONTAGUE tree™ Nectarine Salsa